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Common Generic Names
  • Electrolytically Generated Hypochlorous Acid (HOCl)
  • Neutral Electrolyzed Water (NEW)
  • Electrolyzed Oxidizing Water (EOW)
  • Electro-chemically Activated Water (ECA)
  • Super-oxidized water (SOW)
Produce

Produce
Beverage and Dairy

Beverage and Dairy
Seafood

Seafood
Meat

Meat
Poultry

Poultry
Food Contact Surfaces

Food Contact Surfaces
All Food Applications

All Food Applications
Biofilm

Biofilm
In Vitro Studies

In Vitro Studies