Generate Hypochlorous Acid

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Eco One

Eco One

For Home or Business

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Eco One Bundle

Eco One + Fogger

HOCL Electrostatic Spraying

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EWCO 240 System

EWCO 240

HOCL up to 300 ppm

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EWCO 1200 System

EWCO 1200

HOCL up to 600 ppm

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Choose an Industry

Restaurants
On-Site Generated Electrolyzed Water

Sanitation - Generate hypochlorous acid on-site from just table salt, water, and electricity. Wash and sanitize fruits, vegetables, poultry, meat, fish, and seafood. No post-rinse. Sanitize all food contact surfaces.

FDA FCN 1811 USDA Organic
Supermarkets
On-Site Generated Electrolyzed Water

Sanitation - Sanitize all food contact surfaces in the deli, bakery, butcheries, and at checkout counters. No post-rinse is required. Generate hypochlorous acid to apply via misters for sanitation of raw produce and prolongation of shelf-life.

FDA FCN 1811 USDA Organic
Produce Processing
On-Site Generated Electrolyzed Water

Sanitation - Replace the water in produce washers with on-site generated hypochlorous acid (HOCl) which is safe, natural, and effective. HOCl does not require a potable water rinse as is required when using chlorine bleach.

FDA FCN 1811 USDA Organic
Livestock
On-Site Generated Electrolyzed Water

Sanitation - Electrolyzed water (hypochlorous acid) is ideal for maintaining sanitized living environments for livestock as it is safe on animals yet effective in controlling microbial pathogens. It can be applied to living environments via misters and dosed into storage tanks for disinfecting drinking water.

FDA FCN 1811 USDA Organic
Poultry Processing
On-Site Generated Electrolyzed Water

Sanitation - Hypochlorous acid is suitable for use on poultry as per the FSIS directives of the USDA. Replacing the water of poultry chillers with electrolyzed water is an effective means of killing E. coli, Salmonella, and Listeria prior to poultry processing.

FDA FCN 1811 USDA Organic
Seafood
On-Site Generated Electrolyzed Water

Sanitation - Electrolyzed water (hypochlorous acid) can be generated on-site with salt, water, and electricity and used as a no-rinse sanitizer for raw and processed fish and seafood. It can replace all toxic chemicals used to sanitize equipment and food-contact surfaces in a seafood processing plant.

FDA FCN 1811 USDA Organic
Cruise Ships
On-Site Generated Electrolyzed Water

Sanitation - In addition to all the applications useful for a hotel or restaurant, hypochlorous acid has been proven by research to inactivate Norovirus. Electrolyzed sanitizing water does not cause discoloration or damage to upholstery as do most harsh chemicals.

Hotels
On-Site Generated Electrolyzed Water

Sanitation - Generate an unlimited supply of hypochlorous acid from just salt, water, and electricity. Use an all-natural green technology for sanitizing hotel rooms, laundry, floors, bathrooms, eating areas, and all contact surfaces without the need for a post-rinse.

Healthcare
On-Site Generated Electrolyzed Water

Sanitation - Hypochlorous acid has many applications in healthcare such as hand washing, nursing stations, operating rooms, medical equipment, instruments, patient rooms, floors, bathrooms, kitchens and equipment, food preparation areas, and eating areas.

Electrolytically Generated Hypochlorous Acid

Effective

Electrolytically generated hypochlorous acid kills bacteria, bacterial spores, viruses, and fungi 100x more effectively than chlorine bleach.

Efficient

Hypochlorous acid is generated on-site at preset concentrations using EWCO systems. No storing or mixing toxic chemicals.

Natural

Electrolytically generated hypochlorous acid is a safe, non-toxic, eco-friendly, no-rinse solution produced with just water, table salt, and electricity.